ASTA Follow-Up Letter to EPA on EtO Decision With Respect to Mexican Oregano
On March 3, 2026, ASTA submitted a follow-up letter to the U.S. Environmental Protection Agency providing information on the historical classification and commercial treatment of Mexican oregano and sassafras with ethylene oxide.
Post tagged:
Comments,
Advocacy,
EPA,
ETO,
EtO use on spices
Published
03/23/2026 at 12:00 am
Views & Downloads
11
Related Resources
ASTA's Comments to EPA on Ethylene Oxide Tolerances
Positions & Comments
Ethylene Oxide
3/2/2009
ASTA issued comments to the Environmental Protection Agency (EPA) Office of Pesticide Programs (OPP) in March 2009 concerning the proposal to change the tolerance for Ethylene Oxide, Docket No. EPA-HQ-OPP-2008-0834.
ASTA Request to Extend Comment Deadline on EPA's Proposed EtO Emission Standards (NESHAP)
Positions & Comments
Ethylene Oxide
4/18/2023
This document is a letter submitted to the Environmental Protection Agency (EPA) requesting that the agency grant an extension to the comment period of 90 days for the EtO emissions standards for sterilization facilities.
