ASTA Resources
ASTA Member Programs & Resources
Crop Reports & Spice Education
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Positions & Comments
Food Safety
Regulatory Compliance
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News & Updates
ASTA Guidance Levels for Heavy Metals in Spices
9/10/2024
ASTA Proposition 65 White Paper
9/10/2024
About the ASTA Career Center
7/23/2024
ASTA Again Urges White House Intervention in USMX-ILA Contract Dispute
9/17/2024
Multi-Industry Letter to President Biden on East Coast-Gulf Coast Port Labor Negotiations: Follow-Up Letter
9/17/2024
FYI ASTA, September 17, 2024
9/17/2024
Codex Circulates Draft Standards for Dried Marjoram and Cinnamon
9/17/2024
Congressional Debate Intensifies Over FDA Food Traceability Rule
9/17/2024
Consumer Reports Study on Lead in Cinnamon: Member Recap
9/17/2024
September 2024: Crop Reports (Entire Recording)
9/13/2024
September 2024: Chinese Red Pepper Crop Report
9/13/2024
Multi-Industry Letter to FDA on Possible Use of 3rd Party Audit Data
9/13/2024
September 2024: Bakery Spices Crop Reports
9/12/2024
September 2024: Seeds Crop Report
9/12/2024
September 2024: US Chilis Crop Report
9/12/2024
ASTA Guidance on Heavy Metals in Spices
9/12/2024
Demand Remains Strong for Pumpkin Spice Products this Fall
9/12/2024
ASTA Response to Consumer Reports Cinnamon Investigation
9/12/2024
September 2024: Paprika Crop Report
9/12/2024
September 2024: Black Pepper Crop Report
9/12/2024
