ASTA Letter to House of Representatives on Food Safety Enhancement Act
ASTA issued a letter to the U.S. House of Representatives in June 2009 regarding concerns with several provisions in the Food Safety Enhancement Act of 2009, including traceability and the country of origin requirement in the bill.
06/08/2009 at 5:15 am
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Multi-Industry Letter to RFK Jr. Opposing Cuts to Foodborne Illness Surveillance Program Funding
In November 2025, ASTA signed a Safe Food Coalition letter requesting that Health and Human Services (HHS) Secretary Kennedy fully fund the Centers for Disease Control and Prevention (CDC)’s Foodborne Diseases Active Surveillance Network (FoodNet), the only active foodborne illness surveillance network in the U.S., in response to proposed cuts to the program. The letter was co-signed by both trade associations and public health organizations concerned with this reduction in capacity on active foodborne illness surveillance.
Scientific Review of FDA's Draft Risk Profile on Spices
This document is a letter from February 2014 from James S Dickson to ASTA containing a scientific review of the FDA's Draft Risk Profile on Spices.
