ASTA Oral Comments on Promoting Spices in the Dietary Guidelines for Americans 2025-2030
ASTA presented oral comments to the Dietary Guidelines Advisory Committee on September 12, 2023, regarding the 2025-2030 Dietary Guidelines for Americans. The comments highlight the role that spices play in promoting healthful eating patterns.
02/16/2023 at 5:15 am
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Related Resources
ASTA Spice Tariffs & Health Benefits Fact Sheet
Tariffs on certain spices that can only be grown abroad – often called unavailable natural resources – could make these natural food ingredients less affordable and accessible for U.S. families. This document shares information on the benefits of spices and the key impacts on ongoing trade and tariff policy developments.
ASTA Statement on Make America Healthy Again (MAHA) Report Recommendations - September 9, 2025
The following statement in response to the MAHA Report Recommendations is attributable to Laura Shumow, Executive Director of the American Spice Trade Association (ASTA):
