2022 Technical Presentation: FDA Update on Closer to Zero
Presented by Conrad Choiniere with FDA at the ASTA 2022 Regulatory Workshop on September 12, 2022, in this session, Dr. Choiniere will share updates on the agency’s initiative, “Closer to Zero”, a science-based and iterative approach for reducing early childhood exposure to toxic heavy metal compounds from foods commonly consumed by babies and young children.
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Related Resources
Memo to ASTA Membership on Consumer Reports Testing Methodology
This memo, issued November 17, 2021, and updated December 1, 2021, provides information for the ASTA membership regarding a Consumer Reports article published on November 9, 2021, titled "Your Herbs and Spices Might Contain Arsenic, Cadmium, and Lead."
2021 Regulatory Presentation: New Limits on Heavy Metals in Spices in New York State
This presentation was provided at the 2021 Regulatory Workshop. The presenter, the NY State Department of Agriculture and Markets Division of Food Safety and Inspection, presented on the new limits on heavy metals in spices, including AGM - DOH Interagency Collaboration, action levels for heavy metals including Lead, Cadmium, and Inorganic Arsenic, and Spice Samples Violative for Lead.
