Food Chemicals Codex
The Food Chemicals Codex is designed to provide guidance frameworks and tools to assist in developing preventive management systems for food fraud.
Source:
Learn More
Related Resources
2018 Technical Presentation: Food Integrity with New Analytical Technologies
Contaminants & Adulteration
Fraud Prevention
4/15/2018
This presentation was provided at the 2018 Pre-Conference Workshop Presentations. The first presenter, Amanda Manolis from ThermoFisher Scientific, provided an overview of new analytical technologies that can be used to detect and combat food fraud.
Food Fraud Database
Contaminants & Adulteration
Fraud Prevention
7/22/2024
The Food Fraud Database is constantly updated and can be used to assess existing and emerging risks and trends for economically motivated adulteration, authenticity, fraud, or counterfeiting issues for food ingredients.
