Food Chemicals Codex
The Food Chemicals Codex is designed to provide guidance frameworks and tools to assist in developing preventive management systems for food fraud.
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Related Resources
Food Fraud Resource Center
Contaminants & Adulteration
Fraud Prevention
7/22/2024
This Food Fraud Resource Center is continuously updated with information on the latest news on food fraud.
ASTA Adulteration and Spice Integrity Guide
Contaminants & Adulteration
Fraud Prevention
11/8/2021
ASTA's Adulteration and Spice Integrity Guide provides an overview of economically motivated adulteration in spices, including common adulterants and detection methods for Cumin, Paprika, Saffron, Black Pepper, Turmeric, and Oregano.
