FDA Publishes New Saffron Method
FDA published a new method for detecting filth in saffron following ASTA’s recent meeting with the agency about the increased inspection and detention of saffron shipments for economically motivated adulteration.
Membership Required
A valid ASTA membership is required to access this page. Please use the form below to log in with your ASTA member account.
Log in
Not a member yet? Click here to learn about joining ASTA today.
Related Resources
New York Issues Consumer Alert for Lead in Spice Products as Lead Limits Bill Reaches Senate Floor
News & Updates
Industry News
6/3/2024
The New York State Department of Agriculture and Markets (AGM) issued a consumer alert regarding elevated lead levels in ground ginger and cinnamon powder sold by a U.S.-based company at multiple New York retailers.
FDA to Hold Public Meeting Related to Post-Market Assessment of Chemicals in Food
News & Updates
Industry News
8/13/2024
This is an article from the August 13, 2024, FYI ASTA newsletter.