EtO Scrutiny Continues to Pressure Indian Spices Board
Several countries are tightening inspections of Indian spice imports following the Food Safety and Standards Authority of India’s (FSSAI) suspension of ethylene oxide (EtO) operations after several EtO-treated spices originating from India were recalled in Singapore and Hong Kong.
Membership Required
A valid ASTA membership is required to access this page. Please use the form below to log in with your ASTA member account.
Log in
Not a member yet? Click here to learn about joining ASTA today.
Related Resources
EPA Issues New Final Rule to Reduce Emissions from Chemical Manufacturing
News & Updates
Industry News
4/9/2024
The U.S. Environmental Protection Agency (EPA) issued a final rule to address emissions from synthetic organic chemical manufacturing, including ethylene oxide (EtO).
FDA Final 'Healthy' Definition Excludes Spices from Claim While Recognizing Benefits
News & Updates
Industry News
1/7/2025
This is an article from the January 7, 2025, FYI ASTA newsletter.