Essential Regulatory Education Bundle - U.S. Spice Regulations 101: A Webinar Series for Global Spice Suppliers - Understanding Allergen Regulations for Spices: From Detection to Declaration
This session will provide a comprehensive overview of U.S. allergen regulations as they relate to the spice industry, including labeling requirements, cross-contact controls, and preventive measures under the Food Safety Modernization Act (FSMA).
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Related Resources
Introduction to Spices for New Industry Professionals Spices 101 Part III – A Global Industry – Key Issues in the Spice Industry
The web series Spices 101 – Introduction to Spices for New Industry Professionals covers the history of spices, provides an overview of the spice market, describes what spices are and where they come from and discusses critical issues in the spice industry. Part III addresses key Issues in the spice industry. This presentation was given by long-time industry expert Roger Lawrence, who was formerly with McCormick and Company.
2026 Regulatory Workshop - Setting Expectations for Validation Across the Supply Chain
In this session, peers worked together to explore how validation studies are being used in the spice supply chain and how companies can establish and communicate clear expectations with suppliers and customers.
