Codex Circulates Draft Standards for Dried Marjoram and Cinnamon
This is an article from the September 17, 2024, FYI ASTA newsletter.
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Related Resources
Access Key Resources as State Activity on Food Additives Heats Up
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The Food and Beverage Issue Alliance (FBIA) and the Institute of Food Technologists (IFT) have made several resources available to the industry to address the increasing focus in state legislative bodies on food additives and ingredient safety.
FDA to Hold Public Meeting Related to Post-Market Assessment of Chemicals in Food
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This is an article from the August 13, 2024, FYI ASTA newsletter.
