This document covers Frequently Asked Questions about country-of-origin Origin Labeling and discusses the different requirements enforced by various regulatory agencies in the U.S. that have jurisdiction over country-of-origin regulations. This document serves the purpose of providing an overview and resources for the spice industry on country of origin disclosure requirements and includes the U.S. Harmonized Tariff Schedule (HTS).

This presentation was provided at the 2017 Regulatory Workshop. The presenter, Kimberly Wingfield, presented on New Nutrition Fact Panel Requirements, including design changes, revised footnote section, changes to daily value, and compliance.