ASTA Food Safety Modernization Act (FSMA) Decision Tree
This Decision Tree provides guidance on how spice companies can determine which regulations and provisions of the ASTA's Food Safety Modernization Act (FSMA) their businesses are subject to.
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Related Resources
2016 Technical Presentation: FSVP US and Foreign Supplier Perspective
This presentation was provided at the 2016 Pre-Conference Workshop Presentations in advance of the 2016 ASTA Annual Meeting. The presenter, Thomas Harris, presented on the Foreign Supplier Verification Program (FSVP) from the Importer's perspective, including FSVP origins, definitions, and rules.
2015 Technical Presentation: ASTA/FEMA FSMA Webinar Complying with FDA’s FSMA Inspections under the New Food Safety Paradigm presented on
The Foreign Supplier Verification Program's final rule holds importers accountable for verifying that their foreign suppliers are implementing modern, prevention-oriented food safety practices that achieve the same level of food safety required of domestic producers, growers, and suppliers. This webinar offers a deep dive into the final rule. This presentation was provided by food safety experts Elizabeth Fawell and Maile Gradison Hermida of Hogan Lovells.
