ASTA Food Safety Modernization Act (FSMA) Decision Tree
This Decision Tree provides guidance on how spice companies can determine which regulations and provisions of the ASTA's Food Safety Modernization Act (FSMA) their businesses are subject to.
Membership Required
A valid ASTA membership is required to access this page. Please use the form below to log in with your ASTA member account.
Log in
Not a member yet? Click here to learn about joining ASTA today.
Related Resources
2018 Regulatory Presentation: Goals and Current Priorities of the FDA
This presentation was provided at the 2018 Regulatory Workshop. The presenter, Donald A. Prater, presented on the Goals and Current Priorities of the FDA, including FSMA Phase 1 regulation rules, key implementation principles, training, and program alignment.
2015 Regulatory Presentation: FSMA Implementation and Compliance, FDA
This presentation was provided at the 2015 Regulatory Workshop in October. FDA presented the final rule for Preventive Controls for Human Food, including the PCHF, assurances regarding PCs, and food storage.
