ASTA Follows Up with FDA on Saffron Holds and Rejections
ASTA met with U.S. Food and Drug Administration (FDA) officials regarding the increased inspection and detention of saffron shipments for economically motivated adulteration.
Membership Required
A valid ASTA membership is required to access this page. Please use the form below to log in with your ASTA member account.
Log in
Not a member yet? Click here to learn about joining ASTA today.
Related Resources
New Research Finds PFAS in Spices in the United Kingdom
News & Updates
Industry News
4/14/2024
A Pesticide Action Network (PAN) study analyzing results from the UK government’s Expert Committee on Pesticide Residues in Food (PRIF) residue testing program found that ten different PFAS chemicals were present in a range of food products, including spices.
Congressional Debate Intensifies Over FDA Food Traceability Rule
News & Updates
Industry News
9/17/2024
This is an article from the September 17, 2024, FYI ASTA newsletter.
