ASTA Comments to USDA on the Lacey Act (2010)

ASTA signed onto a coalition letter from multiple industries to the U.S. Department of Health and Human Services, Environmental Protection Agency, and Department of Agriculture, urging the Make America Healthy Again (MAHA) Commission to rely on established scientific research and regulatory systems. The alliance emphasizes a shared goal of protecting public health, while highlighting the importance of pesticides and biotechnology in ensuring a safe, affordable food supply. Additionally, the letter notes the effectiveness of established food ingredient safety regulations, such as Generally Recognized as Safe (GRAS).

In June 2022, ASTA submitted a petition to EPA's Office of Pesticide Programs to establish import tolerances for cypermethrin in/on fruits and berries spices at 0.2 ppm, and roots and rhizomes spices at 0.5 ppm. The tolerances were established on October 4, 2023.