ASTA Comments on FSMA Supplier Verification Guidance
ASTA issued comments to the Food and Drug Administration (FDA) in May 2018 on "Hazard Analysis and Risk-Based Preventive Controls for Human Food; Draft Guidance for Industry" and "Foreign Supplier Verification Programs for Importers of Food for Humans and Animals; Draft Guidance for Industry."
05/25/2018 at 5:15 am
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ASTA Comments to FDA on Preventive Controls and ASTA HACCP Guide
ASTA issued comments to the Food and Drug Administration (FDA) in August 2011 on the Food Safety Modernization Act (FSMA) and preventive controls. Comments request consideration of ASTA's HACCP Guide for Spices and Seasonings.
ASTA Comments on FDA's Proposed High-Risk Designation for Tracing
ASTA issued a comment to the Food and Drug Administration (FDA) in May 2014 regarding the designation of high-risk foods for tracing in response to the request for information and scientific data on the FDA's draft model for designating high-risk foods for tracing as part of its implementation of Section 204 of the FSMA.
