2025 Regulatory Workshop - Imports & Inspections Update
This session provided key updates on the latest trends in FDA import and facility inspections, entry review, sampling, and compliance expectations, along with practical guidance to help spice importers navigate inspections, avoid unnecessary delays, and streamline the import process.
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Related Resources
Introduction to Spices for New Industry Professionals Spices 201 Part I – Garlic and Onion
"Spices 201 – The web series is a three part series, provided as a follow-up to Spices 101. Spices 201 offers a focused overview of garlic, onion, black pepper and capsicums, including the spice profile, growing regions, harvest information, global production, processing, uses, consumption, quality and regulatory information. Part I covers garlic and onion.
2024 Keynote Address: Smarter Spice Safety
In this keynote address presented at the 2024 Annual Meeting, former FDA Deputy Commissioner Frank Yiannas offers a balcony-level view of the challenges facing the spice industry and the opportunities they present to create a safer, smarter, and more trusted food system. Food safety awareness is at an all-time high, and we find ourselves in a new era of heightened concern over chemicals in foods. Achieving success in these modern times will require more modern approaches.
