2022 Technical Presentation: Giving Shape to Sustainability
This presentation was provided at the 2022 ASTA/SSI Sustainability Symposium in advance of the 2022 Annual Meeting & Exhibits. The presenter, Bjorn Kok, presented on Giving Shape to Sustainability, including an introduction to environmental footprinting and the SSI Environmental Footprint Toolkit.
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Related Resources
2022 Technical Presentation: Sector-wide Sustainability Solutions
This presentation was provided at the 2022 ASTA/SSI Sustainability Symposium in advance of the 2022 Annual Meeting & Exhibits. The presenter, Sustainable Spices Initiative, presented on their platform for sustainability in the spices sector, including sustainable development and market transformation towards a sustainable supply chain.
2016 Technical Presentation: How Sustainability Can Work for the Spice Industry
This presentation was provided at the 2016 Annual Meeting & Exhibits. The presenter, Jan Gillhuis, presented on how sustainability can work for the spices industry and the SSI experience, including traceability, and food safety.
