2021 Regulatory Presentation: Updates on Spice Tolerance Applications
This presentation was provided at the 2021 Regulatory Workshop. The presenter, Lois Rossi, presented ASTA's Progress to Obtain Import Tolerances and the Updated Spice & Herbs Crop Group.
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ASTA Petition Proposing Import Tolerances for Cypermethrin for Various Spices
In June 2022, ASTA submitted a petition to EPA's Office of Pesticide Programs to establish import tolerances for cypermethrin in/on fruits and berries spices at 0.2 ppm, and roots and rhizomes spices at 0.5 ppm. The tolerances were established on October 4, 2023.
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