2019 Regulatory Presentation: The Interplay of Regulatory Policy and Control of Listeria Monocytogenes in Frozen Foods
This presentation was provided at the 2019 Regulatory Workshop. The presenter, Donna Garren, presented on Defining Ready-To-Eat Foods in the Absence of FDA Guidance, including RTE vs NRTE food recalls, Listeria Monocytogenes in frozen foods, and AFFI's strategy.
Membership Required
A valid ASTA membership is required to access this page. Please use the form below to log in with your ASTA member account.
Log in
Not a member yet? Click here to learn about joining ASTA today.
Related Resources
2017 FSMA Presentation: FSMA Technical Assistance Network
This presentation was provided at the 2017 Regulatory Workshop. The presenter, Sharmi Das, presented on FSMA's technical assistance network.
2020 Technical Presentation: FDA Priorities for the Safety of Imported Foods
This presentation was provided in June 2020 by Donald Prater and John Verbeten on FDA Priorities for the Safety of Imported Foods. It includes information addressing the Covid-19 pandemic and introduces FDA's strategy for the Safety of Imported Food.
