2016 Regulatory Presentation: FSMA from a Foreign Government's Perspective
This presentation with Daniel Burgoyne, National Manager of Food Imports, Canadian Food Inspection Agency provided at the 2016 Regulatory Workshop covered exporting food to Canada as a shared responsibility for food safety and included imported food (Canadian context), current regulatory framework, and proposed "Safe Food for Canadians Regulations." CFIA shared its regulatory modernization, the Safe Foods for Canadians Act that was underway, its impact on the spice industry, and how the changes will facilitate compliance with the U.S. Food Safety Modernization Act (FSMA) as both countries move to modernize food safety.
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2018 Regulatory Presentation: Goals and Current Priorities of the FDA
This presentation was provided at the 2018 Regulatory Workshop. The presenter, Donald A. Prater, presented on the Goals and Current Priorities of the FDA, including FSMA Phase 1 regulation rules, key implementation principles, training, and program alignment.
Foreign Supplier Verification Program (FSVP) Enforcement and Compliance Strategies: What You Need to Know Now – Webinar
Presented on June 27, 2024, this webinar addresses the response to the recent outbreak and recall linked to adulterated cinnamon in applesauce products. How FDA plans to ramp up Foreign Supplier Verification Programs (FSVP) inspections. Under the FSVP rule, importers must verify that food is produced in a manner that meets FDA safety standards. Maile Gradison, a Partner, Hogan Lovells LLP, and ASTA General Counsel, and Sharon Lindan Mayl Partner at DLA Piper provided an overview of the FSVP rule and practical considerations around compliance.
