2016 Regulatory Presentation: FDA - International Food System Recognition Agreements
"This presentation was provided at the 2016 Regulatory Workshop. Camille E. Brewer, M.S., R.D., Director, International Affairs Staff, Office of Foods and Veterinary Medicine and Center for Food Safety and Applied Nutrition, FDA presented on FDA systems recognition, including definition, benefits, how countries are recognized, and next steps. FDA - International Food System Recognition Agreements. Get a better understanding of Food System Recognition Agreements (FSRAs) and their role in food safety. Find out what these agreements mean for the spice industry, what countries currently have FSRAs with the United States, and the potential for expansion of that list.
Membership Required
A valid ASTA membership is required to access this page. Please use the form below to log in with your ASTA member account.
Log in
Not a member yet? Click here to learn about joining ASTA today.
Related Resources
2019 Regulatory Presentation: Navigating FDA Import Alerts
This presentation was provided at the 2019 Regulatory Workshop. The presenter, John Johnson III, presented on Navigating FDA Import Alerts, including FDA authority over imports and import alerts.
What’s Next for Tariffs, Refunds, and Negotiations?
This special members-only webinar featuring Felicia Pullam, Senior Director, Geo-Commerce at APCO, and former senior official at both U.S. Customs and Border Protection and the Department of Commerce, provides an in-depth analysis of potential scenarios surrounding President Trump’s reciprocal tariffs in light of the recent Supreme Court hearing.
