2015 Technical Presentation: ASTA/FEMA FSMA Webinar Complying with FDA’s FSMA Inspections under the New Food Safety Paradigm presented on
The Foreign Supplier Verification Program's final rule holds importers accountable for verifying that their foreign suppliers are implementing modern, prevention-oriented food safety practices that achieve the same level of food safety required of domestic producers, growers, and suppliers. This webinar offers a deep dive into the final rule. This presentation was provided by food safety experts Elizabeth Fawell and Maile Gradison Hermida of Hogan Lovells.
Membership Required
A valid ASTA membership is required to access this page. Please use the form below to log in with your ASTA member account.
Log in
Not a member yet? Click here to learn about joining ASTA today.
Related Resources
2019 Regulatory Presentation: The Interplay of Regulatory Policy and Control of Listeria Monocytogenes in Frozen Foods
This presentation was provided at the 2019 Regulatory Workshop. The presenter, Donna Garren, presented on Defining Ready-To-Eat Foods in the Absence of FDA Guidance, including RTE vs NRTE food recalls, Listeria Monocytogenes in frozen foods, and AFFI's strategy.
2020 Technical Presentation: FDA Priorities for the Safety of Imported Foods
This presentation was provided in June 2020 by Donald Prater and John Verbeten on FDA Priorities for the Safety of Imported Foods. It includes information addressing the Covid-19 pandemic and introduces FDA's strategy for the Safety of Imported Food.