New Job Posting - Quality Control (QC) Supervisor at High Quality Organics (HQO)

A new job posting...

Company (Employer)
High Quality Organics (HQO)

Job Title
Quality Control (QC) Supervisor

Job Description
We are looking for an experienced and detail-oriented Quality Control (QC) Supervisor to oversee our quality control processes and ensure compliance with food safety standards. The ideal candidate will have a solid background in food safety, exceptional analytical skills, and a proactive approach to maintaining high-quality standards in our products.
Key Responsibilities:
Quality Control Management: Oversee the daily operations of the QC department, ensuring all products meet HQOs quality and safety standards.
Food Safety Compliance: Ensure compliance with all food safety regulations and standards, including FDA, USDA, and other relevant regulatory bodies.
Inspection and Testing: Supervise the inspection and testing of raw materials, in-process products, and finished goods to ensure they meet quality specifications.
Documentation: Maintain accurate and up-to-date documentation of all quality control activities, including test results, inspection reports, and non-conformance records.
Training: Train and mentor QC staff on quality control procedures, food safety practices, and regulatory compliance.
Continuous Improvement: Identify areas for improvement in the QC processes and implement changes to enhance efficiency and product quality.
Problem Resolution: Investigate and resolve quality-related issues, working closely with the production and procurement teams to prevent recurrence.
Audit Preparation: Prepare for and participate in internal and external audits, ensuring all quality control practices and records are audit-ready.
Reporting: Prepare and present regular reports on quality control activities, product quality trends, and compliance status to senior management.
Qualifications:
Experience: Minimum of 3-5 years of experience in a quality control or quality assurance role, preferably within the food industry.
SQF Practitioner preferred
Education: Bachelors degree in Food Science, Microbiology, Chemistry, or a related field.
Certification: Certification in food safety (e.g., HACCP, SQF, PCQI) is highly desirable.
Skills:
o Strong understanding of food safety regulations and quality control principles.
o Excellent analytical and problem-solving skills.
o Proficiency in quality control software and Microsoft Office Suite.
o Strong leadership and team management abilities.
o Exceptional attention to detail and organizational skills.
Knowledge: Familiarity with organic food products and industry standards.
Attributes: Proactive, detail-oriented, and able to work effectively in a fast-paced environment.
What We Offer:
Competitive salary and benefits package.
Opportunities for professional growth and development.
A supportive and collaborative work environment.
The chance to work with a passionate team committed to organic and sustainable practices.

Send resume attention to: Stephen Wirtz, QC QA Department, [email protected], 775-971-8550.
 

URL
www.hqorganics.com

Contact Information
[email protected] posting entry.

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Published

11/14/2024 at 7:00 am

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