FYI ASTA, December 10, 2025
This newsletter issue includes new pesticide tolerance for black pepper, trade & tariff updates, ASTA meeting with USDA on dietary guidelines, and more.
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Related Resources
FYI ASTA, August 5, 2026
This issue includes ASTA's advocacy for the spice industry through food safety coalition efforts, a new spice cabinet member, & the FDA's FY27 FSMA user fee announcement.
FYI ASTA, July 9, 2024
This newsletter issue includes global contaminant alerts for spices, supply chain updates, and more.