FDA Announces Sufficient Capacity to Test for Mycotoxins Under FSMA LAAF Program
FDA issued a notice that sufficient laboratory capacity has been reached for testing for mycotoxins under the Food Safety Modernization Act (FSMA)'s Laboratory Accreditation for Analyses of Foods (LAAF) program rule.
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Related Resources
ASTA Statement on Make America Healthy Again (MAHA) Report Recommendations - September 9, 2025
The following statement in response to the MAHA Report Recommendations is attributable to Laura Shumow, Executive Director of the American Spice Trade Association (ASTA):
New York Senate Unanimously Passes ASTA-Supported Lead Limits Bill
The New York State Senate passed the ASTA-supported bill (S7036) to establish a standard for lead in retail spices sold in New York that aligns with ASTA's Guidance Levels and the European Union (EU).
