Codex to Form EWG on Maximum Lead Levels in Spices and Other Food Categories
This is an article from the August 13, 2024, FYI ASTA newsletter.
Membership Required
A valid ASTA membership is required to access this page. Please use the form below to log in with your ASTA member account.
Log in
Not a member yet? Click here to learn about joining ASTA today.
Related Resources
FDA Publishes Final Rule on Pre-Harvest Agricultural Water
News & Updates
Industry News
5/14/2024
FDA published a final rule on agricultural water, upending existing pre-harvest water microbial quality criteria and testing requirements for covered produce (other than sprouts) as defined by the Produce Safety Rule.
ASTA Follows Up with FDA on Saffron Holds and Rejections
News & Updates
Industry News
4/9/2024
ASTA Executive Director Laura Shumow met with U.S. Food and Drug Administration (FDA) officials regarding the increased inspection and detention of saffron shipments for economically motivated adulteration.