Codex Advances Adoption of New Maximum Residue Levels for Spices

The Codex Committee on Pesticide Residues (CCPR) published its draft 55th report, which advanced the adoption of new maximum residue levels (MRLs) and the revocation of existing Codex maximum residue limits (CXLs) of several pesticides used in/on spices.

Membership Required

A valid ASTA membership is required to access this page. Please use the form below to log in with your ASTA member account.

Log in

Not a member yet? Click here to learn about joining ASTA today.

Related Resources

Denmark Recalls Spicy Noodle Products Due to High Capsaicin Levels

News & Updates Industry News

6/18/2024

Danish food authorities recalled three spicy instant noodle products imported from South Korea, citing potential poisoning risk due to high levels of capsaicin.