ASTA signed onto a coalition letter from multiple industries to the U.S. Department of Health and Human Services, Environmental Protection Agency, and Department of Agriculture, urging the Make America Healthy Again (MAHA) Commission to rely on established scientific research and regulatory systems. The alliance emphasizes a shared goal of protecting public health, while highlighting the importance of pesticides and biotechnology in ensuring a safe, affordable food supply. Additionally, the letter notes the effectiveness of established food ingredient safety regulations, such as Generally Recognized as Safe (GRAS).

During the 2024 Symposium on Navigating Lack of Global Harmonization for Pesticide MRLs on Spices held in conjunction with the 2024 ASTA Annual Meeting, Giridhar Rao with Terova, a Subsidiary of Griffith Foods, Seif Shazly with Giza Seeds & Herbs, Sanjeev Bisht with ITC and Gary Ridgewell with Nedspice lead a panel discussion on spice farmer pest and disease threats and pesticide use practices. These are the slide presentations they provided to support the discussion.