Overview
ASTA’s Crop Report updates are designed to align with the harvesting times of various crops, allowing for more timely updates on the status of different spice crops of interest to members. Reports for the Winter 2026 Crop Reports will cover black pepper, turmeric, ginger, Mediterranean parsley, rosemary, basil, bay leaves, and oregano, as well as Indian cumin, fennel, coriander, celery, including Indian chilis.
The virtual crop reports are an exclusive benefit for ASTA members.
Access to sessions is complimentary, but you must register to obtain a login for the live broadcast.
