2026 Annual Meeting & Exhibits
Where the Spice Industry Connects to Do Business

2026 Annual Meeting & Exhibits

April 21 - 23, 2026 at the La Quinta Resort & Club, Palm Springs, CA

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Join ASTA for an unforgettable experience at the 2026 Annual Meeting & Exhibits in Palm Springs, California, from April 21-23. Experience the perfect blend of education and networking at the premier global spice industry event. Set against the serene backdrop of the Palm Springs desert, this meeting is your opportunity to immerse yourself in ASTA’s unique culture while creating lasting connections with trade colleagues and friends.

Why Should You Attend?

Join more than 500 key decision-makers and technical leaders in the global spice trade to connect, collaborate, and dive into the issues shaping today’s spice industry—from global trade updates, weather impacts, and crop reports to regulatory, food safety, and technical education.

What’s New in 2026?

This year’s program features a more flexible format designed to help attendees tailor their experience and maximize the value of the meeting. Keynote sessions and crop reports will be condensed into Wednesday morning and Thursday afternoon, allowing attendees to efficiently focus on the most in-demand sessions. Wednesday afternoon and Thursday morning are open for business meetings, optional technical & regulatory sessions, and networking.

Elevate Your Brand

Showcase your company in front of the industry’s most influential buyers, suppliers, and technical leaders. Reserve a tabletop exhibit to increase visibility, or choose from unique exclusive and non-exclusive sponsorships designed to highlight your brand throughout the event. A limited number of private meeting rooms are also available for business development. Space is extremely limited—secure your spot early.
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Hotel

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Thank you to our Technology Sponsor!

Thank you to our Technology Sponsor!

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2026 Program & Speakers

Schedule

Monday, April 20, 2026

Pre-Conference Day: Networking & Committee Meetings

8:00am-9:30pm

Board of Directors, Committees, & Committee Appreciation Dinner

The ASTA Board of Directors and various committees will meet throughout the week. See the schedule here.

Closed to Board/Committees

Sponsored by Advanced Spice and Trading

 

 

1:00pm - 6:00pm

ASTA Golf Tournament

Separate registration required

Join ASTA friends and colleagues for a round of golf on the Dunes Course. 

The fee of $250 includes green costs, a cart with GPS, the use of the practice facility, and a boxed lunch. Proceeds go to the Susan L. Abbott Memorial Scholarship fund.

Sponsored by Accurate Ingredients

Tuesday, April 21, 2026

Day 1: MAHA Pre-Conference Symposium & Opening Ceremony

9:30am - 3:30pm

MAHA Pre-Conference Symposium

Separate registration required

This optional Pre-Conference Symposium on The Role of Spices in the Make America Healthy Again Initiative will dig into spice benefits and how the industry can align with U.S. policy goals to naturally add flavor and color to whole, nutritious foods. 
 Learn more.

The fee of $295 (members) and $595 (non-members) includes lunch. 

4:15pm - 5:00pm

Opening Ceremony

New!

Don't miss this warm welcome to Palm Springs, opening remarks from the ASTA President and a special one-off performance bringing the energy of Coachella to ASTA.

5:00pm - 6:30pm

Welcome Reception in Exhibit Hall

Reconnect with long-time colleagues, chat with new friends, and connect with the 2026 exhibitors as you enjoy an evening of festival-themed fun, while enjoying locally inspired food and drinks.

Sponsored by Verger

6:30pm-8:00pm

First Timer Fiesta

Invitation Only

All first timers are invited to join this welcome reception. Break the ice, make new connections, and enjoy food and drinks with a fiesta vibe.

Hosted by the Membership Outreach Committee

Sponsored by Glendale Warehouse

10pm-11:30pm

Nightcaps & Networking at Hotel Bar

New!

Not ready to end your day? Join colleagues for a drink and snacks at the newly debuted Nightcaps & Networking event.

Hosted by the Associate Group

Wednesday, April 22, 2026

Day 2: AM Sessions & Crop Reports, PM Technical Forum & Exhibit Hall Happy Hour

8:00am - 9:00am

Breakfast in Exhibit Hall

9:00am-10:00am

Opening Panel: A Conversation with Former U.S. and Indian Officials on the Future of Trade and Tariffs

Join a dialogue with top trade experts from the Trump and Biden administrations and the Government of India on the latest policy and tariff dynamics shaping global spice supply chains. 

Moderated by incoming ASTA President and McCormick Chief Procurement Officer Donald Pratt.

10:00am-10:30am

Break in the Exhibit Hall

10:30am -11:00am

Forecasting the Future: Meteorology and Navigating the Impact on Spice Growing Regions

This session will explore cutting-edge AI weather forecasting methods, climate drivers, and their long-term implications for major spice-growing regions

11:00am -12:00pm

Herbs & Seeds Crop Report Panel

This moderated panel will cover regional reports on the herb and seeds markets in Egypt, India, Morocco and Turkey. Don’t miss critical updates on oregano, basil, thyme, parsley, marjoram, sage, bay leaves, rosemary, fennel, cumin, and coriander. 

Wednesday crop reports sponsored exclusively by Verger

12:00am - 12:30pm

Spices Crop Report Panels

This panel will cover spices from Indonesia, Madagascar, Sri Lanka, and Vietnam. This session includes updates on cassia, Ceylon cinnamon, cloves, nutmeg and vanilla. This session will be moderated by a representative from McCormick and Company. 

12:30pm -2:00pm

Lunch in the Exhibit Hall

 

Sponsored by ofi

2:00pm-5:00pm

Technical Forum

New!

Calling all technical and regulatory spice professionals! 
Join us for ASTA’s first dedicated Technical Forum, featuring a Regulatory Round-Up & Advocacy Update, key highlights from ASTA’s technical committees, and a panel on multi-hurdle validation strategies.

5:00pm - 6:00pm

Happy Hour in Exhibit Hall w/ California Wine Tasting

Connect with fellow attendees in the Exhibit area and collect tasting notes while sampling a local collection of wines. 

Sponsored by Frontier Co-op

Thursday, April 23, 2026

Day 3: ASTA Business Meeting, Crop Reports, & Closing Reception

9:00am-10:30am

Charitable Build-a-Bike Challenge

Separate registration required

Shake off your morning hangover with breakfast, coffee, and a competitive teambuilding challenge to build bikes for a local children’s charity.

9:00am - 11:00am

Exhibit Hall open

Update to schedule

Breakfast will be available 9:00am - 10:00am

11:00am - 12:00pm

ASTA Business Meeting (Members Only)

Closed to Non-Members

Elect the 2026-2027 Board of Directors and discuss ASTA’s exciting future. The 2026 Marty Mitchell Outstanding Service Award and Susan L. Abbott Scholarship recipients will be announced at this time.

12:00pm -2:00pm

Lunch in the Exhibit Hall

Sponsored by Merieux NutriSciences

2:00pm-5:00pm

Thursday Crop Reports

Thursday crop reports sponsored exclusively by Tanbo Food Ingredients

2:00pm-3:00pm

Red Pepper Crop Report & Capsaicin Method Update

The All India Spice Exporters Forum will share a video report on the latest developments in the red pepper market followed by a regional panel discussion, an important update on the ASTA capsaicin method and Q&A.

3:00pm-3:45pm

Garlic and Onion Crop Report

This session begins with a video report on garlic and onion created by ASTA with data anonymously submitted by members and external experts, followed by a moderated discussion among industry experts and Q&A.

3:45pm-4:15pm

Break in the foyer

4:15pm-5:00pm

Black Pepper Crop Report

This session begins with a video report on black pepper, created by ASTA, featuring data anonymously submitted by members and external experts, followed by a moderated discussion with ASTA's Executive Director, Laura Shumow, and industry experts, with Q&A.

5:00pm

President's Remarks

7:00pm - 10:00pm

Closing Reception and Dinner: Old Hollywood The Golden Era

Join the premier social event of the week at Old Hollywood star Greta Garbo’s former home. Experience a glamorous, opulent night filled with music, dinner, interactive experiences, and free-flowing drinks. 

Sponsored by Kalustyan


About our Speakers

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The Role of Spices in the Make America Healthy Again Initiative

YH1 3932
Tuesday, April 21, 2026

This full-day symposium held in advance of the 2026 Annual Meeting & Exhibits will explore how spices can play a pivotal role in advancing the Make America Healthy Again (MAHA) agenda. From health policy to regulatory trends, consumer research, and practical applications of using spices for color and as alternatives to salt and sugar, attendees will walk away with a clear understanding of how the spice sector can naturally add flavor and color to whole, healthy foods.

Separate Registration Required

$295 for Members & $595 for Non-Members

This is an add-on event available only for registered attendees of the 2026 ASTA Annual Meeting & Exhibits.

Opportunities & Challenges for Spices in the MAHA Agenda

Why Attend?

Attendees will gain a clear understanding of the MAHA movement and practical insights to help navigate emerging regulatory, technical, and marketing considerations.

Key Topics

Spices as alternatives to synthetic colors • Consumer insights, policy priorities, and regulatory considerations • The science on how spices support health and watchouts when highlighting the benefits of spices • How brands can innovate healthier products with spices.
Thank you to our Symposium Sponsors!

Developing Agenda

Please Note: This is a developing agenda, and topics, timing, and speakers are subject to change.

9:00am – 9:30am

Breakfast

9:30am – 10:15am

Keynote: Opportunities and Challenges for Spices within a Changing Food Ingredient Policy Landscape

This opening session will set the stage for the day by exploring evolving ingredient laws and regulations on the state and federal level, shifting consumer expectations, and heightened attention to food safety and consumer perceptions. 

10:15am – 10:40am

How to Make Spices Work for You? Reformulating to Reduce Sodium and Sugar

Discover how spices can help product developers and culinary professionals advance healthier foods without sacrificing flavor. This session will cover practical examples and real-world reformulation strategies that support innovation while meeting consumer expectations for both taste and nutrition.

10:40am – 11:15am

Coffee & Networking Break

11:15am – 11:45am

Fireside Chat: The Science on “Spicing Up” Nutrition Policy

Join this enlightening discussion with Cheryl A. M. Anderson, PhD, MPH, MS, Dean of the UC San Diego School of Public Health and member of the 2025 Dietary Guidelines Advisory Committee. Dr. Anderson will share insights from her research on diet quality and chronic disease prevention, including studies showing how spices and herbs can help people reduce sodium while maintaining flavorful, healthy diets, and discuss how this science connects to the Dietary Guidelines and broader nutrition policy.

11:45am – 12:15pm

Positioning Spices as a Part of the MAHA Movement

Learn strategies to elevate the health benefits of spices, align messaging with emerging policy priorities, and navigate key watchouts as the MAHA agenda continues to evolve.

12:15pm – 1:00pm

Lunch

1:00pm – 2:00pm

Opportunities and Considerations for Use of Spices as Alternatives to Synthetic Colors

Many leading CPG companies have announced plans to phase out the use of synthetic colors in flagship food products. This panel session will bring together diverse perspectives on regulatory considerations, market pressures, practical issues, and strategies to reformulate foods and beverages with spices and spice derivatives. 

2:00pm – 2:30pm

Break

2:30pm – 3:00pm

What Consumers Think About Spices and Health?

This session dives into the latest market insights on consumer attitudes toward spices as natural sources of color and flavor, concerns about heavy metals and contaminants, and the potential for spices to make whole, nutritious foods more appealing. 

3:00pm – 3:30pm

Health Benefit Claims for Spices: What You Can (and Can’t) Say According to FDA

This session offers a practical overview of the legal framework governing nutrition and health claims for foods sold in the United States. The presentation will cover the three primary types of claims (nutrient content claims, structure/function claims, and health claims), explaining when FDA pre-approval is required, substantiation standards, and key watchouts to consider when developing claims.

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Register online by Wednesday, April 15, 2026.

Secure Your Spot

Register today for the spice industry’s premier annual gathering featuring expert insights, global market intelligence, and unparalleled networking with 500+ industry leaders.

Program Registration 

Early Bird

Register by March 17

Regular

Register by April 15

$1,495

Member

$1,595

Member

$2,450

Non-member

$2,575

Non-member

Supplemental Events

Symposium

$295 Member, $595 Non-member

ASTA Golf Tournament

$250

Charitable Build-a-Bike Challenge

$50

Spouse Registration

Must be a spouse/partner of a registered attendee. Includes social events only. (See details below)

$450

All credit card payments must be made online. If you do not have a login to the ASTA website or would like to pay via check or wire, please contact [email protected].


Registration Policies

Registration Deadline 

Online registration ends Wednesday, April 15, 2026. After that date, please contact [email protected] to register.

Cancellations

All refund/cancellation requests must be received in writing. 

  • Cancellations received on or before March 17, 2026, will receive a full refund, less the $45 processing fee. 
  • Cancellations received before April 10, 2026, will receive a 50% refund. 
  • Cancellations received after April 11, 2026, will not be issued a refund. 

Refunds for payments made via check or wire will be processed after the event.

Substitutions

Attendee substitutions may be made before the event, provided the substitute is from the same organization.

Spouse Registration Policy

Spouse registration is intended for family members over 18 years of age who are not employed by the member’s firm or active in the spice industry. Any individual employed by a spice company or active in the spice trade must register at the member or non-member rate. The spouse/partner registration includes only social events. Spouses are not permitted in the meeting sessions. 

Suitcasing Policy

ASTA shall have a zero-tolerance policy for suitcasing at the ASTA Annual Meeting or any other ASTA event. Violators may be subject to the potential penalties as outlined in the ASTA Suitcasing Policy, available here.

Photo/Film Policy

ASTA may take photographs or film during the event. By participating in the event, you authorize ASTA, without limitation, the right to reproduce, copy, exhibit, publish, or distribute any such film or photograph and waive all rights or claims you may have against ASTA and/or any of its Affiliates, Subsidiaries, or Assignees.

Data Collection

By completing this event registration form, ASTA is collecting your name, email, address, company affiliation, personal preferences, and payment information so that ASTA can facilitate, process, and confirm your registration for this event. Additionally, unless otherwise expressly requested by ASTA, by completing the following event registration form, your name, address, and company affiliation will be included in the ASTA event attendee list, provided electronically and in hardcopy to other ASTA event attendees and speakers. View ASTA’s Privacy Policy here.

Registration Questions? 

Contact ASTA at [email protected] or 202-331-2460.

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Hotel

La quinta evening exterior 1680x730 1680x730

Experience the beauty of the Santa Rosa Mountains at La Quinta Resort & Club, a historic desert retreat and the venue for ASTA’s 2026 Annual Meeting & Exhibits.

La Quinta Resort & Club

49 – 499 Eisenhower Drive
La Quinta
CA 92253
1 (760) 564-4111

The ASTA group room rate is $299 plus tax (single occupancy), plus a discounted daily resort fee of $10. Please note breakfast is not included in this rate. Reserve your room online or call Diana Ramirez at (760) 564-5711, Extension 2. ASTA Group Code: ZASTA

The group room rate cut-off date is Friday, March 27, 2026, based on availability. ASTA recommends making room reservations as early as possible.

The room block is only available to registered 2026 ASTA Annual Meeting & Exhibits attendees. ASTA may remove your reservation from the block if you are not registered for the meeting.

Check-in: 4:00 pm 
Check-out: 11:00 am

Transportation Information

The closest airport is Palm Springs International Airport (PSP), approximately 40 minutes from the resort. There is No Hotel Shuttle. Taxi and rideshare services are available, as are car rental options. Self-parking is available at the resort tor $15 per day, and valet parking is available for $25 per day.

Thank you to our Room Key Sponsor!

Thank you to our Room Key Sponsor!

Thank you to our Room Drop Amenity Sponsor!

Thank you to our Room Drop Amenity Sponsor!

Platinum Sponsors
Gold Sponsors
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Showcase Your Brand at ASTA’s Premier Industry Event

Enhance your company’s presence at 2026 Annual Meeting & Exhibits through a wide selection of sponsorship and exhibit opportunities. From signature sponsorships to tabletop exhibits and unique exclusive offerings, these options allow organizations to showcase their capabilities, connect with customers and partners, and engage directly with 500+ leaders shaping the global spice trade. Explore the options below to find the visibility and engagement level that best fits your goals.

available exclusively to ASTA members

Unique Sponsorship Opportunities

Showcase your brand at the industry’s most influential annual event. Whether you’re looking for top-tier visibility, targeted promotional opportunities, or exclusive hosting moments, ASTA offers sponsorships to help your company stand out.

Signature Sponsorships

Platinum

$6,000 non-exclusive

Gold

$4,000 non-exclusive

Silver

$2,500 non-exclusive

Exclusive Sponsorships

Exclusive Sponsorships

Lanyards

SOLD OUT!

Hotel Room Key

SOLD OUT!

Room Drop Amenity New!

SOLD OUT!

Technology (Wi-Fi and audio visual) New!

SOLD OUT!

Happy Hour with California Wine Tasting

SOLD OUT!

First Timer Reception

SOLD OUT!

Lunch (Wednesday Table Topics – Includes Two-Minute Company Promo)

SOLD OUT!

Lunch (Thursday – Includes Two-Minute Company Promo)

SOLD OUT!

Three-Minute Company Presentation During Crop Reports (Wednesday)

SOLD OUT!

Three-Minute Company Presentation During Crop Reports (Thursday)

SOLD OUT!

Contact ASTA about discounts on bundles if you are interested in more than one opportunity to elevate your brand’s presence.  

To view information about ASTA’s exciting networking events, visit the Networking section.

Additional Sponsorship Opportunities (Non-Exclusive)

Non-Exclusive Sponsorships

Opening Ceremony and Welcome Reception
New format!

$5,000 non-exclusive   

(minimum two sponsors)

Closing Reception and Dinner: Old Hollywood The Golden Era

SOLD OUT!

Symposium

$2,500 non-exclusive

Committee Dinner

SOLD OUT!

Daily Drawing for Prizes

$2,000 non-exclusive

Nightcaps and Networking on Tuesday Evening
New opportunity for Associates!

$1,000 non-exclusive  

(Associate members only)

ASTA Golf Tournament

$1,000 non-exclusive

Please log in before proceeding with online payment.

For check and wire payments, please download the Sponsorship Agreement and follow the instructions.


Secure Your Tabletop Exhibit Today!

Tabletop Exhibits

Exhibiting at ASTA’s Annual Meeting, the spice industry’s preeminent yearly event, is a fantastic way to promote your brand, build new connections, and strengthen existing relationships with the spice industry! Join ASTA in Palm Springs, where spice suppliers, brokers, importers, producers, and manufacturers will gather for informative education and exciting networking. All exhibitors must register for the meeting and pay the registration fees for each individual attending, in addition to the tabletop exhibit fees listed below.

The Exhibitor Planning Guide answers many frequently asked questions about exhibiting and provides a helpful checklist to help prepare for Palm Springs.

Rates

Member tabletop $1,500

Non-member tabletop $3,000

Exhibit space is assigned once payment is received. For check or wire payments, please complete the Exhibitor Contract and email it to [email protected] or print and mail it with your check payment to: 

American Spice Trade Association 1101 17th Street NW, Ste. 700 Washington, DC 20036 USA 

If you are a member, please log in before proceeding. You will receive a confirmation email once your tabletop purchase is complete. To receive log in access, contact ASTA.

ASTA Exhibits Fiesta 02132026

Exhibits will be sold on a first-come, first-served basis. The above floor plan is not presented live and will be updated regularly as commitments are secured. Exhibits are open during meal functions and networking breaks. Exhibit hours may be subject to change.

Questions? Phone: (202) 331-2460 | Email: [email protected]

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Networking & Things to Do

Make the most of your time at La Quinta Resort & Club in Palm Springs. In addition to ASTA’s planned networking events including golf, evening receptions, and our Charitable Build-a-Bike Challenge, attendees can enjoy the natural beauty and vibrant culture of the Coachella Valley. Explore nearby nature hikes, unwind at the world-class spa, browse boutique shopping, or discover iconic art and architecture. There’s no shortage of experiences to enhance your visit.


ASTA Golf Tournament

Monday, April 20 | 1:00 pm – 6:00 pm

Separate registration required; Limited availability

Golf

Join ASTA friends and colleagues for a round of golf on the Dunes Course. This 72 -par course, designed by Pete Dye, offers traditional rolling-links style golf with Scottish and Irish flair, characterized by rolling mounds, manicured fairways and thick rough. The course hosted the PGA Club Professional Championship and the Californian State Open. The fee of $250 includes green costs, a cart with GPS, the use of the practice facility, and a boxed lunch.

Thank you to our Golf Tournament Sponsor!

Thank you to our Golf Tournament Sponsor!


Opening Ceremony

Tuesday, April 21 | 4:15pm – 5:00pm

Welcome ceremony

New to the agenda, one you will not want to miss! This opening ceremony will include a traditional welcome to Palm Springs, brief welcome remarks from the ASTA President and a special one-off performance to bring the energy and vibes of Coachella to the ASTA Annual Meeting & Exhibits.


Welcome Reception 

Tuesday, April 21 | 5:00 pm – 6:30 pm

Welcome reception

Reconnect with long-time colleagues, chat with new friends, and connect with the 2026 exhibitors as you enjoy an evening of festival fun. Revel in Coachella inspired festival vibes while mingling in the Exhibit area, enjoying locally inspired food and drinks.

Thank you to our Welcome Reception Sponsor!

Thank you to our Welcome Reception Sponsor!


First Timer Fiesta

Tuesday, April 21 | 6:30 pm – 8:00 pm

Fiesta

The Membership Outreach committee welcomes all first timers to join this event to help introduce them to the event and make new connections. Enjoy Fiesta inspired food and drinks.

Thank you to our First Timers Reception Sponsor!

Thank you to our First Timers Reception Sponsor!


Nightcaps & Networking

Tuesday, April 21 | 10:00 pm – 11:30 pm

Nightcaps1

Not ready to end your day, then come join others for a final drink at the Associate Groups hosted nightcaps and networking event. Enjoy light nibbles and a nightcap.


Happy Hour with California Wine Tasting

Wednesday, April 22| 5:00 pm – 6:00 pm

Winetasting

Connect with fellow attendees in the Exhibit area and collect tasting notes while sampling a local collection of wines.

Thank you to our Happy Hour Sponsor!

Thank you to our Happy Hour Sponsor!


Charitable Build-a-Bike Challenge

Thursday, April 23 | 9:00 am – 10:30 am

Separate registration required

Bikes

The perfect cure for that Thursday morning hangover! Join us for strong coffee AND for the chance to win coveted bragging rights. Teams will compete against the clock and each other to win bicycle parts to build a fully functional child’s bicycle. All teams will assemble a bike that will be donated to a local children’s charity, making this bonding team activity not only a fun experience but one that will make an impact locally. Prizes will be on offer in addition to those all-important bragging rights.


Closing Reception and Dinner: Old Hollywood The Golden Era

Thursday, April 23 | 7:00 pm – 10:00 pm

Oldhollywood

Join the premier social event of the week, marking the close of the industry’s experience together at the event in Palm Springs. Hosted at Greta Garbo’s old home, accept our invitation to join the Hollywood Rat Pack at this star-studded event. Rub shoulders with the stars while enjoying the glamour of Palm Springs with a night full of music, opulent interactive experiences, and free flowing drink and food. Hollywood-inspired attire is encouraged.

Thank you to our Closing Reception Sponsor!

Thank you to our Closing Reception Sponsor!


Things To Do

Palm Springs isn’t just a sun-soaked desert getaway—it’s a vibrant playground for adventure, culture, and relaxation. Whether you’re seeking outdoor thrills, architectural inspiration, or a relaxing day by the pool, Palm Springs offers an unforgettable array of activities for every traveler.

Outdoor Adventures & Nature 

The desert landscape of Palm Springs provides endless opportunities to explore. Hike the scenic trails of Indian Canyons, where towering palm oases meet rugged desert cliffs. Take a ride on the Palm Springs Aerial Tramway, ascending to Mount San Jacinto State Park for cooler temperatures, panoramic views, and alpine hiking.  

Art, Culture & Architecture

Palm Springs is a living museum of midcentury modern design. Architectural tours showcase iconic homes and commercial spaces by designers like Albert Frey and Richard Neutra, while the Palm Springs Art Museum offers an extensive collection of contemporary and Native American art. Film buffs can explore the city’s glamorous Hollywood connections on curated walking tours highlighting historic theaters, celebrity homes, and iconic landmarks. 

Shopping & Dining 

From upscale boutiques and stylish home décor shops to quirky vintage stores, Palm Springs has something for every shopper. Food lovers can savor everything from gourmet dining at award-winning restaurants to casual café fare in downtown Palm Springs.  

For further things to do, please see here.

Spa

Indulge in the luxury of La Quinta’s Spa – the spa blends the most effective technologies with the world’s best skin care products to bring you an unparalleled experience of beautification, peace, and comfort. For further information and how to book, please see here.

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ASTA Board of Directors & Committee Meetings

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The Board of Directors and Committees will meet throughout the week in Palm Springs. These meetings are closed to Board and Committee Members, as well as invited guests.  If you would like to learn more about leadership, committees, or to be invited to join a committee meeting as guest, please send an email to [email protected]


Monday, April 20

8:00am -12:00pm

ASTA Board of Directors Meeting

The Board of Directors will meet to discuss strategic direction, governance and financial oversight of the association.  Other items on the agenda include member engagement and planning for future challenges and opportunities for the spice industry.  

2:30pm - 4:30pm

Science and Regulatory Committee

The Science and Regulatory Committee focuses on the scientific and regulatory issues affecting the spice industry. It works to stay abreast of relevant laws, regulations, and scientific developments, providing members with crucial resources to navigate complex compliance landscapes.

5:00pm - 6:00pm

Education Leadership Council

The Education Leadership Council aligns ASTA’s educational programs with strategic priorities and coordinates cross-committee efforts across regulatory, technical, sustainability, and trade content. 

7:00pm - 9:30pm

Committee Appreciation Dinner

RSVP Required

ASTA invites all current committee members to an off-site dinner in appreciation of the valuable time and commitment that ASTA volunteers dedicate to achieving the success of ASTA's strategic objectives throughout the year.


Tuesday, April 21

8:00am - 9:00am

Analytical Methods Subcommittee

The Analytical Methods Subcommittee meets to review, update and draft ASTA's analytical methods. 

6:30pm-8:00pm

First Timer Fiesta

Invite Only, RSVP Required

This event is being hosted by the Membership Outreach Committee. Members of this committee are encouraged to attend this event to help welcome new members. This is also an excellent opportunity to meet non-members and talk to them about the benefits of becoming a member.


Wednesday, April 22

1:00pm - 2:00pm

Spice Integrity Committee

The Spice Integrity Committee is dedicated to upholding and promoting the integrity of spices sold in the U.S. market. It focuses on quality assurance, authenticity verification, and adulteration prevention, ensuring that consumers receive safe and high-quality spice products.


Thursday, April 23

12:00pm-12:30pm

New Board of Directors Meeting

The new Board of Directors will meet for a brief orientation of new directors and to elect officers.

1:00pm-2:00pm

Sustainability Committee

The Sustainability Committee helps to define “sustainability” for the U.S. spice industry. They will meet to develop education and resources that promote sustainability in the spice sector.

Platinum Sponsors
Gold Sponsors
Silver Sponsors

Who Attends the ASTA Annual Meeting?

ASTA’s Annual Meeting & Exhibits convenes 500+ senior executives and decision-makers from across the global spice supply chain, including importers, brokers, traders, suppliers, manufacturers, and technical and regulatory professionals.

The list below is available exclusively to logged-in members and reflects the current roster of registered attendees. It is updated daily as new registrations are confirmed.

Attendee List

Company First Name Last Name
A.A. Sayia & Co., Inc. Amir Kim
A.A. Sayia & Co., Inc. Chuck Singh
A.A. Sayia & Co., Inc. Aisha Jackson
AB Mauri India Pvt. Ltd Mary Garcia
AB Mauri India Pvt. Ltd Hiroshi Hernandez
ALTUNTAS BAHARAT SAN. VE TIC. A.S. Mariam Brewer
ALTUNTAS BAHARAT SAN. VE TIC. A.S. Zain Martinez
AM Specialties, LLC Martin Lopez
ATPGroup Omar White
AVS Spice B.V. Lucas Gonzalez
AVT McCormick Ingredients, Pvt., Ltd Phil Yamamoto
AVT McCormick Ingredients, Pvt., Ltd Ivan Jones
Accurate Ingredients Leila Wang
Accurate Ingredients Tony Khan
Advanced Spice & Trading, Inc. Fatima Smith
Advanced Spice & Trading, Inc. Sarah Zhang
Advanced Spice & Trading, Inc. Ingrid Pham
Agrin Maroc Santiago Ibrahim
Agrin Maroc Elena Kim
Alkemist Labs Amir Singh
Alkemist Labs Chuck Jackson
All Seasonings Ingredients Inc. Aisha Garcia
All Seasonings Ingredients Inc. Mary Hernandez
All Seasonings Ingredients Inc. Hiroshi Brewer
All Seasonings Ingredients Inc. Mariam Martinez
All Seasonings Ingredients Inc. Zain Lopez
Allegiant Spice LLC. Martin White
Alternatif Tarim ve Orman Ur San Ve Tic Ltd. Omar Gonzalez
Alternatif Tarim ve Orman Ur San Ve Tic Ltd. Lucas Yamamoto
Alternatif Tarim ve Orman Ur San Ve Tic Ltd. Phil Jones
American Spice Trade Association Ivan Wang
Arancia SA de CV Leila Khan
B&G Foods Tony Smith
B&G Foods Fatima Zhang
B&G Foods Sarah Pham
B&G Foods Ingrid Ibrahim
B&G Foods Santiago Kim
BCFoods Elena Singh
BCFoods Amir Jackson
BCFoods Chuck Garcia
BCFoods Aisha Hernandez
BCFoods Mary Brewer
BCFoods Hiroshi Martinez
BUGHARY BIO SPICES PVT LTD Mariam Lopez
BUGHARY BIO SPICES PVT LTD Zain White
Badia Spices Martin Gonzalez
Badia Spices Omar Yamamoto
Balchem Lucas Jones
Balchem Phil Wang
Bay State Milling Co Ivan Khan
Bay State Milling Co Leila Smith
Bioactive Services Tony Zhang
Bolner's Fiesta Products, Inc. Fatima Pham
CBI Sarah Ibrahim
CDS Life Transitions (Unistel) Ingrid Kim
CDS Life Transitions (Unistel) Santiago Singh
CDS Life Transitions (Unistel) Elena Jackson
CDS Life Transitions (Unistel) Amir Garcia
Camstar Herbs Limited Chuck Hernandez
Catz International B.V. Aisha Brewer
Cell Foods Inc. Mary Martinez
Cell Foods Inc. Hiroshi Lopez
Chesapeake Spice Co. LLC Mariam White
Chesapeake Spice Co. LLC Zain Gonzalez
China Spice Services Martin Yamamoto
Circle U Foods, Inc. Omar Jones
Circle U Foods, Inc. Lucas Wang
Dandilee Spice Corp. Phil Khan
Dani Organics USA Ivan Smith
Dani Organics USA Leila Zhang
Dongsheng Foods USA, Inc. Tony Pham
Dongsheng Foods USA, Inc. Fatima Ibrahim
ETIA SAS A Vow group company Sarah Kim
ETIA SAS A Vow group company Ingrid Singh
Elite Spice, Inc. Santiago Jackson
Elite Spice, Inc. Elena Garcia
Elite Spice, Inc. Amir Hernandez
Elite Spice, Inc. Chuck Brewer
Elite Spice, Inc. Aisha Martinez
Elite Spice, Inc. Mary Lopez
Elite Spice, Inc. Hiroshi White
Elite Spice, Inc. Mariam Gonzalez
Eurofins Zain Yamamoto
Eurofins Martin Jones
Eurofins Omar Wang
Eurofins Lucas Khan
Eurofins Phil Smith
European Spice Association Ivan Zhang
European Spice Services BV Leila Pham
European Spice Services BV Tony Ibrahim
European Spice Services BV Fatima Kim
European Spice Services BV Sarah Singh
EverNew International Ingrid Jackson
FRIDAL Santiago Garcia
FRIDAL Elena Hernandez
FTS Laboratories Amir Brewer
FTS Laboratories Chuck Martinez
Farm Direct Foods Latin America Aisha Lopez
Farm Direct Foods Latin America Mary White
FloraTrace, Inc. Hiroshi Gonzalez
FloraTrace, Inc. Mariam Yamamoto
Frontier Co-op Zain Jones
Frontier Co-op Martin Wang
Frontier Co-op Omar Khan
Frontier Co-op Lucas Smith
Frontier Co-op Phil Zhang
Frontier Co-op Ivan Pham
Frontier Co-op Leila Ibrahim
Fuchs Gruppe Tony Kim
Fuchs Gruppe Fatima Singh
Fuchs Gruppe Sarah Jackson
Fuchs Gruppe Ingrid Garcia
Fuchs Gruppe Santiago Hernandez
Fuchs Gruppe Elena Brewer
Fuchs Gruppe Amir Martinez
G.S. Dunn Limited Chuck Lopez
Givaudan Flavors Corp. Aisha White
Giza Seeds & Herbs S.A.E. Mary Gonzalez
Giza Seeds & Herbs S.A.E. Hiroshi Yamamoto
Giza Seeds & Herbs S.A.E. Mariam Jones
Giza Seeds & Herbs S.A.E. Zain Wang
Giza Seeds & Herbs S.A.E. Martin Khan
Giza Seeds & Herbs S.A.E. Omar Smith
Gjedra Ltd. Lucas Zhang
Gjedra Ltd. Phil Pham
Glendale Warehouse & Distribution Corp. Ivan Ibrahim
Glendale Warehouse & Distribution Corp. Leila Kim
Global Sterlization and Fumigation Tony Singh
Global Sterlization and Fumigation Fatima Jackson
Golden Hill Ingredients Sarah Garcia
Griffith Foods Ingrid Hernandez
Griffith Foods Santiago Brewer
Griffith Foods Elena Martinez
Griffith Foods Amir Lopez
Griffith Foods Chuck White
Griffith Foods Aisha Gonzalez
Griffith Foods Mary Yamamoto
Growcoms Private Limited Hiroshi Jones
Growcoms Private Limited Mariam Wang
HACO Foods Company Zain Khan
Halford-Lewis Ltd. Martin Smith
Harmoni International Spice Inc. Omar Zhang
Harmoni International Spice Inc. Lucas Pham
Harmoni International Spice Inc. Phil Ibrahim
Harmoni International Spice Inc. Ivan Kim
Harris Spice Co., Inc. Leila Singh
Harris Spice Co., Inc. Tony Jackson
Harris Spice Co., Inc. Fatima Garcia
Harvest Commodities LLC Sarah Hernandez
Herbo Spice, S.L. Ingrid Brewer
Herbo Spice, S.L. Santiago Martinez
High Quality Organics, Inc. Elena Lopez
High Quality Organics, Inc. Amir White
ITC Limited - ABD - Ltd. Chuck Gonzalez
ITC Limited - ABD - Ltd. Aisha Yamamoto
ITC Limited - ABD - Ltd. Mary Jones
Illes Seasonings & Flavors Hiroshi Wang
JVK FOODS PC Mariam Khan
Jain Farm Fresh Foods, Inc. Zain Smith
Jain Farm Fresh Foods, Inc. Martin Zhang
Jantzen & Deeke GmbH Omar Pham
Jayanti Herbs and Spice Inc. Lucas Ibrahim
Jayanti Herbs and Spice Inc. Phil Kim
Jayanti Herbs and Spice Inc. Ivan Singh
Jayanti Herbs and Spice Inc. Leila Jackson
Jayanti Herbs and Spice Inc. Tony Garcia
John H. Elton, Inc. Fatima Hernandez
John H. Elton, Inc. Sarah Brewer
John H. Elton, Inc. Ingrid Martinez
Juan Navarro Garcia Santiago Lopez
Juan Navarro Garcia Elena White
Just Quality Ingredients, Inc. Amir Gonzalez
KREYENBORG GmbH & Co. KG Chuck Yamamoto
KREYENBORG GmbH & Co. KG Aisha Jones
Ka Agro Ltd. Mary Wang
Ka Agro Ltd. Hiroshi Khan
Kalsec, Inc. Mariam Smith
Kalsec, Inc. Zain Zhang
Kalsec, Inc. Martin Pham
Kalsec, Inc. Omar Ibrahim
Kalsec, Inc. Lucas Kim
Kalustyan Corporation Phil Singh
Kalustyan Corporation Ivan Jackson
Kalustyan Corporation Leila Garcia
Kalustyan Corporation Tony Hernandez
Karya Fatima Brewer
Ken Lehat & Associates, Inc. Sarah Martinez
Ken Lehat & Associates, Inc. Ingrid Lopez
Kerry Santiago White
Kerry Elena Gonzalez
Kerry Amir Yamamoto
Kerry Chuck Jones
Kutas Group Aisha Wang
Kutas Group Mary Khan
Kutas Group Hiroshi Smith
Kutas Group Mariam Zhang
Kutas Group Zain Pham
Kutas Group Martin Ibrahim
Lastra Custom Brokers Omar Kim
Life Spice Ingredients Lucas Singh
Linyi Deshengyuan Foodstuffs Co, Ltd. Phil Jackson
MAC HADO AX TRADING Ivan Garcia
MANE Inc. Leila Hernandez
MANE Inc. Tony Brewer
MANE Inc. Fatima Martinez
MRP Solutions Sarah Lopez
Malabar Ingredients Ingrid White
Malabar Ingredients Santiago Gonzalez
Matahari Spice Elena Yamamoto
McClancy Foods & Flavors Amir Jones
McCormick & Company, Inc. Chuck Wang
McCormick & Company, Inc. Aisha Khan
McCormick & Company, Inc. Mary Smith
McCormick & Company, Inc. Hiroshi Zhang
McCormick & Company, Inc. Mariam Pham
McCormick & Company, Inc. Zain Ibrahim
McCormick & Company, Inc. Martin Kim
McCormick & Company, Inc. Omar Singh
McCormick & Company, Inc. Lucas Jackson
McCormick & Company, Inc. Phil Garcia
McCormick & Company, Inc. Ivan Hernandez
McCormick & Company, Inc. Leila Brewer
McCormick & Company, Inc. Tony Martinez
McCormick & Company, Inc. Fatima Lopez
McCormick Global Ingredients Ltd Sarah White
McCormick Global Ingredients Ltd Ingrid Gonzalez
McCormick Global Ingredients Ltd Santiago Yamamoto
Merieux NutriSciences Elena Jones
Merieux NutriSciences Amir Wang
Merieux NutriSciences Chuck Khan
Merieux NutriSciences Aisha Smith
Merieux NutriSciences Mary Zhang
Microtrol Sterilisation Services Private Limited Hiroshi Pham
Mincing Spice Company Mariam Ibrahim
Mincing Spice Company Zain Kim
Mincing Spice Company Martin Singh
Morton & Bassett Spices Omar Jackson
Mueggenburg USA Lucas Garcia
NTC Spice Indonesia Phil Hernandez
Nedspice U.S., Inc. Ivan Brewer
Nedspice U.S., Inc. Leila Martinez
Nedspice U.S., Inc. Tony Lopez
Nelixia Fatima White
Newly Weds Foods Sarah Gonzalez
Newly Weds Foods Ingrid Yamamoto
Newly Weds Foods Santiago Jones
Newly Weds Foods Elena Wang
OEC Group San Francisco Amir Khan
Omega Spice Chuck Smith
Omega Spice Aisha Zhang
Oregon Spice Company Mary Pham
Oregon Spice Company Hiroshi Ibrahim
P.K. Kinder Co. Inc. Mariam Kim
PE Natur Svit Zain Singh
PT. Gorom Kencana Martin Jackson
PT. Gorom Kencana Omar Garcia
PT. Gorom Kencana Lucas Hernandez
PT. Gorom Kencana Phil Brewer
PT. Indoharvest Spice Ivan Martinez
PT. Natura Perisa Aroma Leila Lopez
PT. Natura Perisa Aroma Tony White
PT. Natura Perisa Aroma Fatima Gonzalez
Pacific Farms Sarah Yamamoto
Pacific Farms Ingrid Jones
Pacific Farms Santiago Wang
Pacific Spice Company, Inc. Elena Khan
Pacific Spice Company, Inc. Amir Smith
Pacific Spice Company, Inc. Chuck Zhang
Pacific Spice Company, Inc. Aisha Pham
Pacific Spice Company, Inc. Mary Ibrahim
Pax Spices and Labs Hiroshi Kim
Pax Spices and Labs Mariam Singh
Phuc Sinh Corporation Zain Jackson
Phuc Sinh Corporation Martin Garcia
Pimursa S.L. Omar Hernandez
Pimursa S.L. Lucas Brewer
Pimursa S.L. Phil Martinez
Pimursa S.L. Ivan Lopez
Plant Lipids Leila White
Plant Lipids Tony Gonzalez
Plant Lipids Fatima Yamamoto
Precise Food Sarah Jones
Precise Food Ingrid Wang
Pure Ground Ingredients Santiago Khan
Pure Ground Ingredients Elena Smith
Pure Ground Ingredients Amir Zhang
Pure Ground Ingredients Chuck Pham
Pure Ground Ingredients Aisha Ibrahim
Qingdao Tai Foong Foods Co., Ltd. Mary Kim
Qingdao Tai Foong Foods Co., Ltd. Hiroshi Singh
RK IND Export Pro Ltd. Mariam Jackson
RK IND Export Pro Ltd. Zain Garcia
Red Monkey Foods Martin Hernandez
Red Monkey Foods Omar Brewer
RevTech Lucas Martinez
Riega Foods Phil Lopez
Riega Foods Ivan White
Riega Foods Leila Gonzalez
Rio Valley Chili Inc. Tony Yamamoto
Robertet, Inc. Fatima Jones
Rocky Mountain Spice Company Sarah Wang
Rose Hill Foods Ingrid Khan
SGS North America Santiago Smith
SGS North America Elena Zhang
Sabater Amir Pham
Santa Fe Spices, Inc. Chuck Ibrahim
Santa Fe Spices, Inc. Aisha Kim
Santis S.A.R.L. Mary Singh
Schiff Food Products Hiroshi Jackson
Schiff Food Products Mariam Garcia
Schiff Food Products Zain Hernandez
Schiff Food Products Martin Brewer
Schiff Food Products Omar Martinez
Seawind Foods Lucas Lopez
Seawind Foods Phil White
Seco Spice Ltd Co Ivan Gonzalez
Sensient Natural Ingredients Leila Yamamoto
Sensient Natural Ingredients Tony Jones
Sensient Natural Ingredients Fatima Wang
Sensient Natural Ingredients Sarah Khan
Sensient Natural Ingredients Ingrid Smith
Sensient Natural Ingredients Santiago Zhang
Shandong Garlic Company Elena Pham
Shandong Lvnong Technology Co., Ltd. Amir Ibrahim
Shandong Lvnong Technology Co., Ltd. Chuck Kim
Shandong Lvnong Technology Co., Ltd. Aisha Singh
Shandong Taishan Lee Food Technologies Co., Ltd. Mary Jackson
Shandong Taishan Lee Food Technologies Co., Ltd. Hiroshi Garcia
Shandong Taishan Lee Food Technologies Co., Ltd. Mariam Hernandez
Shashi Foods Inc. Zain Brewer
Silva International, Inc. Martin Martinez
Silva International, Inc. Omar Lopez
Silva International, Inc. Lucas White
Solina USA Phil Gonzalez
Solina USA Ivan Yamamoto
Solina USA Leila Jones
Spice Kingdom Tony Wang
Spice Kingdom Fatima Khan
Spice Kingdom Sarah Smith
Spice Kingdom Ingrid Zhang
Spiceommelier Consulting LLC Santiago Pham
St. Charles Trading Inc. Elena Ibrahim
St. Charles Trading Inc. Amir Kim
Sunny Food Chuck Singh
Sunny Food Aisha Jackson
Sunny Food Mary Garcia
Swani Spice Mills Pvt. Ltd. Hiroshi Hernandez
Synthite Industries Ltd. Mariam Brewer
Synthite Industries Ltd. Zain Martinez
Synthite Industries Ltd. Martin Lopez
Synthite Industries Ltd. Omar White
Tampico Spice Company, Inc. Lucas Gonzalez
Tampico Spice Company, Inc. Phil Yamamoto
Tampico Spice Company, Inc. Ivan Jones
Tom Quinn & Associates Leila Wang
ToxStrategies, Blue Ridge Life Sciences Tony Khan
Trece Fatima Smith
Trilogy Flavors Sarah Zhang
Trilogy Flavors Ingrid Pham
UD Crops Santiago Ibrahim
UD Crops Elena Kim
Uyar Tarim Urunleri Gida San Tic A.S. Amir Singh
Uyar Tarim Urunleri Gida San Tic A.S. Chuck Jackson
Ventilex Aisha Garcia
Ventilex Mary Hernandez
Vijayakrishna Spices Private Limited Hiroshi Brewer
Vijayakrishna Spices Private Limited Mariam Martinez
Vijayakrishna Spices Private Limited Zain Lopez
Watkins Co. Martin White
Watkins Co. Omar Gonzalez
Watkins Co. Lucas Yamamoto
Wixon Inc. Phil Jones
Wixon Inc. Ivan Wang
Wixon Inc. Leila Khan
Wixon Inc. Tony Smith
Wixon Inc. Fatima Zhang
Wm. E. Martin & Sons, Inc. Sarah Pham
Woodland Gourmet Ingrid Ibrahim
Woodland Gourmet Santiago Kim
Woodland Gourmet Elena Singh
Woodland Gourmet Amir Jackson
Woodland Gourmet Chuck Garcia
Woodland Gourmet Aisha Hernandez
olam food ingredients (ofi) Mary Brewer
olam food ingredients (ofi) Hiroshi Martinez
olam food ingredients (ofi) Mariam Lopez
olam food ingredients (ofi) Zain White
olam food ingredients (ofi) Martin Gonzalez
olam food ingredients (ofi) Omar Yamamoto
olam food ingredients (ofi) Lucas Jones
olam food ingredients (ofi) Phil Wang
olam food ingredients (ofi) Ivan Khan
olam food ingredients (ofi) Leila Smith
olam food ingredients (ofi) Tony Zhang
olam food ingredients (ofi) Fatima Pham
olam food ingredients (ofi) Sarah Ibrahim
olam food ingredients (ofi) Ingrid Kim
olam food ingredients (ofi) Santiago Singh
Updated 3/14/2026 at 8:03 pm ET
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