This is a past event. Registration is closed.
Held annually in Washington, D.C., ASTA’s Regulatory Workshop is designed to bring together the spice industry with regulatory experts, U.S. government officials, and policymakers to discuss vital topics related to food safety and regulatory compliance for spices. This event’s robust programming featured presentations by subject matter experts, topical panels, facilitated group discussions, and unique networking opportunities to connect with colleagues in the spice trade.
ASTA’s informative sessions provided timely updates on emerging issues in food policy and spice regulations, including state and federal legislative developments, ingredient safety, contaminants, allergens, and more. Participants discovered how to navigate changing regulations as they impact the spice supply chain and heard first-hand from government agencies, such as the U.S. Food and Drug Administration, on policies impacting spices.







