2025 Regulatory Workshop - Evolving International Regulations Impacting Spices
This session provided an overview of the role of Codex Alimentarius in influencing global regulations and promoting global regulatory harmonization. Nick Gardner explains the foundations of Codex Alimentarius and summarizes recent developments of interest to the spice industry, including discussions on country of harvest labeling and contaminant standards. He also examined the potential ramifications of the U.S. withdrawal from the World Health Organization and how this may influence the U.S.'s role in international food policy.
You must be registered for the 2025 Regulatory Workshop and logged in as a member to access these materials.
Related Resources
2025 Regulatory Workshop - ASTA Advocacy Update
ASTA’s advocacy team and partners provided an insider’s look at the evolving trade and tariff landscape impacting the spice industry. Panelists shared updates on key negotiations and policy developments, highlighted ASTA’s public affairs and coalition-building efforts, and provided insights from outreach with U.S. and international policymakers. This session also featured a moderated Q&A exploring the success of ASTA’s advocacy efforts.
Introduction to Spices for New Industry Professionals Spices 201 Part III Capsicums
Spices 201 – The web series is a three part series, provided as a follow-up to Spices 101. Spices 201 offers a focused overview of garlic, onion, black pepper and capsicums, including the spice profile, growing regions, harvest information, global production, processing, uses, consumption, quality and regulatory information. Part III covers capsicums.
