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Updated ASTA Guide Is Now Available

The original Good Agricultural Practices Guide was developed as a joint project by members of the International Organisation of Spice Trade Associations (IOSTA). The ASTA Guide is based on that document, updated in 2016 to reflect U.S. regulations and issues specific to exporting to the U.S. Use of this GAP Guide will assist those in […]

ASTA FSMA Decision Tree Now Available

The ASTA FSMA Decision Tree is designed to assist ASTA members in evaluating their obligations under the five foundational FSMA rules that are likely apply to ASTA member operations: Preventive Controls in Human Food, the Produce Safety Rule, the Sanitary Food Transportation Rule, the Foreign Supplier Verification Program and the Intentional Adulteration rule. The decision […]

Attendance at the 2016 Regulatory Workshop Continues to Grow

ASTA had 94 attend the workshop held on Wednesday, October 19, 2016 at the Renaissance Arlington Capital View Hotel in Arlington. FDA’s new Deputy Commissioner for Foods and Veterinary Medicine, Dr. Stephen Ostroff, spoke to attendees about the Agency’s priorities and future projects. Attendees are encouraged to submit their feedback on this program and presentations have been made available to […]